Review of water of life from the website wwwwhisky pagescom more strain for the bookshelves in the shape of c anne wilsons substantial tome water of lifesubtitled a history of wine distilling and spirits 500bc to ad2000 this may sound rather like a mastermind special subject but is actually a fascinating and absorbing read for the serious minded imbiber. This important book looks at the entire history of distilling in the middle east and europe from the earliest experiments by the pythagorean alchemists of ptolomaic egypt in the fourth century bc to the commercial production of spirits to drink in the british isles to the year 2000. Water of life a history of wine distilling and spirits 500 bc ad 2000 c anne wilson the author provides a history of distilling in the middle east and europe from the earliest experiments by the pythagorean alchemists of ptolomaic egypt to the commercial production of spirits in the . Wine distilling or at least the production of spirits of wine could have been practised in a ritual context as far back as the fifth century bc 11 t it was while preparing a conference paper on the history of alcoholic spirits in britain
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